<p>Seasoned vegetables, cooked with brown & spanish onions, capsicum, mushrooms, served on a sizzling platter complimented with negra beans, mixed lettuce, quinoa, tortilla, pineapple & guacamole</p>
<p>Large tortilla with negra beans, mushrooms, jalapeño; deep fried, topped with guacamole, pineapple, roja & verde salsa</p>
<p>Guacamole, pico de gallo, salsa, quinoa, seasonal vegetables, pumpkin & smoked tofu</p>